CORRECTION

Pastoralism, 20 March 2026

Volume 16 - 2026 | https://doi.org/10.3389/past.2026.16426

Correction: Characterization of goat production systems in the Amazonian dry tropical forest of Peru through multivariate analysis

  • AR

    Aníbal Rodríguez-Vargas 1† *

  • LT

    Lucinda Tafur-Gutiérrez 2

  • EA

    Emmanuel Alexander Sessarego 1† *

  • GA

    Gudelio Alva 2

  • KC

    Katherine Castañeda-Palomino 1

  • JA

    José Antonio Haro-Reyes 1

  • JR

    José Ruiz-Chamorro 1

  • CB

    Cecilio Barrantes-Campos 3

  • JA

    Juancarlos Alejandro Cruz 1

  • 1. Dirección de Servicios Estratégicos Agrarios, Instituto Nacional de Innovación Agraria, Lima, Peru

  • 2. Estación Experimental Agraria Amazonas, Instituto Nacional de Innovación Agraria (INIA), Chachapoyas, Peru

  • 3. Programa de Investigación y Proyección Social en Animales Menores, Universidad Nacional Agraria La Molina, Lima, Peru

In the funding statement, An incorrect number was provided for Instituto Nacional de Innovación Agraria (INIA). The correct number is CUI 2506684.

There was a mistake in Table 1 as published. Incorrect scientific names were included in the categories for “Preferred forage shrub” variable in the “Productive” component. The corrected Table 1 appears below.

TABLE 1

ComponentTVariablesCategories and/or units
EconomicSAge of those driving the propertyYears
OFarmer’s level of educationNo education, incomplete primary, complete primary, incomplete secondary, complete secondary, complete higher education
SFamily members per householdNumber
BAccess to electricityYes/No
NSource of incomeAgriculture, livestock, commerce
OMonthly household income (S/.)Less 500, 501 to 1,000, 1,001 to 2,000
NMonth of saleJanuary–March, April–June, July–September, October–December
OAge of sale1–3 months, 4–8 months, over 9 months
SSales weight of the goatKg
NReason for raisingFor family tradition, for being a breeding area, for low investment, for market for sale, for other reasons
ProductiveOLand area (ha)<0.5, 0.5–2.0, >2.0
ORearing area (ha)<1.0, 1.0–2.0, >2.0
BAccess to irrigation systemYes/No
BPerforms mixed breedingYes/No
OAging time (years)<5, 5–10, 11–20, >20
NProductive breeding monthsJanuary–March, April–June, July–September, October–December
ODedication to parenting (hours)<3, 3–6, >6
SGoat herd sizeNumber
SGoat populationNumber
NPreferred forage shrubHuarango (Vachellia aroma var. Huarango), huarango and Peruvian mesquite (Prosopis pallida), faique (Vachellia macracantha) and Peruvian mesquite
NMonth of calvingJanuary–March, April–June, July–September, October–December
NInstallation typesOnly corrals, corrals and sheds, corrals and others
BCorrals shared with other speciesYes/No
BPerform dewormingYes/No
BTechnical assistance receivedYes/No

Classification of variables used in the analysis of social, productive, and economic factors in goat raising in Amazonas.

T = variable type; O = ordinal; N = nominal; E = scalar; B = binary. The goat population ranged from 8 to 160 animals. According to the INEI (2012), the goat population in the area was 2,616.

There was a mistake in Table 5. In the column “categories” row “Preferred shrub”, “carob” should be replaced with “Peruvian mesquite.”

The correct Table 5 appears below.

TABLE 5

VariablesCategoriesSEM (cluster 1)SET (cluster 2)Chi-square
n%n%p-value
Area of the property<0.5 ha2882.42596.20.004150906**
0.5–2 ha25.800.0
>2 ha411.813.8
Breeding area<1 ha411.813.80.100877276
1–2 ha25.827.7
>2 ha2882.42388.5
Irrigation systemYes514.713.80.007808996**
No2985.32596.2
Mixed breedingYes2058.82284.65.1224E-05***
No1441.2415.4
Parenting time<5 years1647.11765.50.00651954***
Form 5 to < 10 years411.7519.2
From 10 to <20 years old514.713.8
>20 years926.5311.5
Months of parturitionJanuary – March617.6830.80.019458991*
April – June1338.3934.6
July – September823.5726.9
October – December720.627.7
Time dedicated to goat rearing<3720.6311.50.000381104***
3 to 6926.51453.9
6 to 91852.9934.6
Preferred shrubFaique and Peruvian mesquite720.527.72.38275E-08***
Huarango1955.92492.3
Huarango and Peruvian mesquite411.800.0
Others411.800.0
Month of calvingJanuary – March411.800.03.66504E-06***
April – June1750934.6
July – September1029.41661.6
October – December38.813.8
FacilitiesSingle pens2264.72284.60.00017188***
Unique corrals with shed720.6415.4
Corrals and other environments514.700.0
Shared corralsYes1955.92284.69.0313E-06***
No1544.1415.4
DewormingYes926.527.70.000414376***
No2573.52492.3
Technical assistanceYes720.6415.40.338530296
No2779.42284.6

Comparison of categorical productive variables between goat production systems.

n: number of observations; SEM: enhanced extensive system; SET: traditional extensive system; (*) p-value <0.05; (**) p-value <0.01; (***) p-value <0.001.

Throughout the article the term “carob” or “carob tree” was inaccurate, instead “Peruvian mesquite” should have been used. Corrections have been made to the following sections:

In the Results, Analysis of socioeconomic and productive component of categorical variables section, sixth paragraph:

“SET depends mainly on huarango (Vachellia aroma var. Huarango) as a forage resource (92.3% vs. 55.9% in SEM; p < 0.001), while SEM diversifies with faique and Peruvian mesquite (20.5%).”

In the Results, Socioeconomic and productive segmentation in goat systems (clusters) section, second paragraph:

“Fodder is diversified (faique, Peruvian mesquite, and huarango), and the infrastructure is more advanced, with a predominance of individual corrals.”

In the Discussion, Analysis of socioeconomic and productive component of categorical variables section, seventh paragraph:

“Regarding forage management, SET relies mostly on huarango (92.3%), while SEM diversifies with faique and Peruvian mesquite (20.5%), which provides greater resilience (Sarria et al., 2014; Contreras et al., 2023).”

The incorrect scientific name for Huarango was used.

A correction has been made to the Results, Analysis of socioeconomic and productive component of categorical variables section, sixth paragraph:

“Differences in management are notable. SET depends mainly on huarango (Vachellia aroma var. Huarango) as a forage resource (92.3% vs. 55.9% in SEM; p < 0.001), while SEM diversifies with faique and Peruvian mesquite (20.5%).”

An incorrect forage species was indicated as predominant in the region.

A correction has been made to the Results, Descriptive analysis section, third paragraph:

“Ninety percent of the farms do not have irrigation systems, and 73.3% use corrals. The principal tree/shrub forage species is huarango (71%). In terms of animal management, 95% do not use identification methods, and 100% visually select the animals. Sales are mainly motivated by economic needs (36.7%).”

The original version of this article has been updated.

Summary

Keywords

typification, goat farming, multivariate analysis, agricultural sustainability, dry tropical forest

Citation

Rodríguez-Vargas A, Tafur-Gutiérrez L, Sessarego EA, Alva G, Castañeda-Palomino K, Haro-Reyes JA, Ruiz-Chamorro J, Barrantes-Campos C and Cruz JA (2026) Correction: Characterization of goat production systems in the Amazonian dry tropical forest of Peru through multivariate analysis. Pastoralism 16:16426. doi: 10.3389/past.2026.16426

Received

16 February 2026

Accepted

02 March 2026

Published

20 March 2026

Volume

16 - 2026

Edited by

Nathaniel Jensen, University of Edinburgh, United Kingdom

Updates

Copyright

*Correspondence: Aníbal Rodríguez-Vargas, ; Emmanuel Alexander Sessarego,

ORCID: Aníbal Rodríguez-Vargas, orcid.org/0000-0003-0248-163X; Lucinda Tafur-Gutiérrez, orcid.org/0000-0002-5287-2615; Emmanuel Alexander Sessarego, orcid.org/0000-0003-2968-9270; Gudelio Alva, orcid.org/0009-0008-5500-876X; Katherine Castañeda-Palomino, orcid.org/0009-0006-8358-4073; José Antonio Haro-Reyes, orcid.org/0000-0003-0272-5593; José Ruiz-Chamorro, orcid.org/0009-0007-4363-9719; Cecilio Barrantes-Campos, orcid.org/0000-0002-0509-5091; Juancarlos Alejandro Cruz, orcid.org/0000-0003-1169-440X

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